Recipe of the week: Broiled black cod with miso

The black cod dish is inspired by the beautiful fresh fish. The recipe uses traditional Japanese cooking techniques and is marinated for three days in sake and sugar, giving it a soft texture and a sweet flavour. The recipe makes use of black cod which was recognised as being readily available but rarely used, when […]

Recipe of the week: Broiled black cod with miso is a post from A Luxury Travel Blog

The post Recipe of the week: Broiled black cod with miso appeared first on A Luxury Travel Blog.

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