Rock oysters from Carlingford in Lough, Ireland are recommended for this dish as they are creamy and rich with a distinct metallic zing, which contrasts well with the sweetness of the Champagne sauce. This recipe combines the indulgence and richness of traditional French cuisine, with light, clean flavours favoured in Asian cooking to cut through […]
Recipe of the week: Rock oysters with a Champagne sauce is a post from A Luxury Travel Blog
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